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Cast Iron Cookware Helps You Prepare Meals Like The Chefs Do

cast iron cookware

Cast iron cookware may bring up visions of your grandmother’s kitchen but most professional chefs will tell you that grandma knew what she was talking about.

While having one or two pieces of high end, non-stick cookware is always helpful, there are times when you just need a workhorse that can handle anything you throw at it. That’s where cast iron comes in.

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For a quick, impressive dessert, tear up any cake into chunks and line the bottom of a glass bowl or in individual parfait glasses. Spread loosely with strawberry jam. Garnish liberally with whipped cream. Congratulations! You have just made Emergency English Trifle. (Add a can of Devon Custard between the jam and the cream, if you have any in your pantry.)

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